Tiramisù Coffee
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Enjoy your favourite Italian dessert as a creamy tiramisù-flavoured beverage.
Ingredients
- Coffee beans – blend of Arabica-Robusta
- 20ml – Zabaglione sauce
- 100ml – Cold semi-skimmed milk
- Cocoa powder – to taste
- Orange zest – one twist
- Ladyfinger biscuit – to garnish
Method
Step 1 First, pour the zabaglione cream into a glass.
Step 2 Then, place the glass under the spout and prepare a ‘Cappuccino’.
Step 3 Sprinkle with cocoa powder.
Step 4 Topped with a twist of orange zest and garnish with a crumbled ladyfinger biscuit!